The recipe Steak/veggie stir fry - no rice/pasta needed!

Made From Scratch Recipes

Steak/veggie stir fry - no rice/pasta needed! recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Steak/veggie stir fry - no rice/pasta needed!!

Steak/veggie stir fry - no rice/pasta needed!

Steak/veggie stir fry - no rice/pasta needed! Recipe
Steak/veggie stir fry - no rice/pasta needed!

Just a bunch of fresh veggies with steak. I didn't need to add sauce or pour it over pasta or rice. It was yummy.

What Course Is Steak/veggie stir fry - no rice/pasta needed!?

Steak/veggie stir fry - no rice/pasta needed! is for Dinner.


How Long Does Steak/veggie stir fry - no rice/pasta needed! Recipe Take To Prepare?

Steak/veggie stir fry - no rice/pasta needed! takes 20 minutes to prepare.


How Long Does Steak/veggie stir fry - no rice/pasta needed! Recipe Take To Cook?

Steak/veggie stir fry - no rice/pasta needed! takes 30 minutes to cook.


How Many Servings Does Steak/veggie stir fry - no rice/pasta needed! Recipe Make?

Steak/veggie stir fry - no rice/pasta needed! makes 8 servings.


What Are The Ingredients For Steak/veggie stir fry - no rice/pasta needed! Recipe?

The ingredients for Steak/veggie stir fry - no rice/pasta needed! are:

2 lbs Steak, sliced
1 Zucchini (sliced)
2 carrots
3 cups shredded cabbage
2 red potatoes, chopped
1 cup sweet onion
4 tbls olive oil
3 cups bean sprouts


How Do I Make Steak/veggie stir fry - no rice/pasta needed!?

Here is how you make Steak/veggie stir fry - no rice/pasta needed!:

cut up steak and all veggies. Pour 2 tbls olive oil into a skillet and stir fry the veggies (except for the bean sprouts). Continue cooking until you can pierce the veggies with a fork.Transfer veggies to a serving bowl. Pour remaining olive oil and stir fry the steak strips. When meat is cooked through, return the veggies and the bean sprouts to the pan and toss together.


What's The Nutritional Info For Steak/veggie stir fry - no rice/pasta needed!?

The nutritional information for Steak/veggie stir fry - no rice/pasta needed! is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 259.6
  • Total Fat: 11.4 g
  • Cholesterol: 64.6 mg
  • Sodium: 83.5 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 3.1 g
  • Protein: 28.5 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day