Dinner

Smothered Pork w/ Rice is for Dinner.

Smothered Pork w/ Rice takes several minutes to prepare.

Smothered Pork w/ Rice takes several minutes to cook.

Smothered Pork w/ Rice makes 4 servings.

The ingredients for Smothered Pork w/ Rice are:

Brown Rice, medium grain, 4 cup

4 Pork Chops with fat removed

*Campbell's Healthy Request Cream of Celery Soup, Prepared as directed with Skim Milk

Here is how you make Smothered Pork w/ Rice:

Brown pork chops in pan, just until they have good color. Season as desired. Prepare soup as directed on can. Place pork chops in baking dish or crock pot and pour soup over. Bake for 90 minutes @ 350 or cook on low for 6 1/2 hours. Prepare rice according to box directions. Serve with pork with the rice and gravey over top of both if desired. Number of Servings: 4Recipe submitted by SparkPeople user MAEBAKER78.

The nutritional information for Smothered Pork w/ Rice is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 708.3

• Total Fat: 25.7 g
• Cholesterol: 131.8 mg
• Sodium: 945.5 mg
• Total Carbs: 69.8 g
• Dietary Fiber: 3.5 g
• Protein: 46.1 g