Dinner

Portuguese Rice is for Dinner.

Portuguese Rice takes 15 minutes to prepare.

Portuguese Rice takes 55 minutes to cook.

Portuguese Rice makes 4 servings.

The ingredients for Portuguese Rice are:

# 3 tablespoons olive oil
# 1/2 tablespoon garlic, chopped
# 1 tablespoon tomato paste
# 1/2 tablespoon spanish paprika
# 1/8 cup hot banana pepper (the ones that come in the jar)
# 1 1/2 cups parboiled rice
# 3 cups boiling water
# 1/2 teaspoon salt
# 1/4 teaspoon pepper

Here is how you make Portuguese Rice:

# 1 Add oil and garlic to large skillet over med heat.# 2 Cook until garlic soft.# 3 Add tomato paste. Cook for about 3 minutes.# 4 Add paprika, salt, pepper, hot peppers and rice.# 5 Cook for about 5 minutes until rice becomes translucent.# 6 Add boiling water and stir for a few minutes.# 7 Transfer skillet to over for about 30 minutes until rice is cooked.Number of Servings: 4Recipe submitted by SparkPeople user CROWNECAKES.

The nutritional information for Portuguese Rice is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 140.6

• Total Fat: 4.0 g
• Cholesterol: 48.8 mg
• Sodium: 380.1 mg
• Total Carbs: 18.6 g
• Dietary Fiber: 0.8 g
• Protein: 7.2 g