Dinner

Healthy Shrimp fried rice is for Dinner.

Healthy Shrimp fried rice takes several minutes to prepare.

Healthy Shrimp fried rice takes several minutes to cook.

Healthy Shrimp fried rice makes 8 servings.

The ingredients for Healthy Shrimp fried rice are:

Shrimp, raw, 16 oz (remove)
*Smart Balance Buttery Spread, 1 tbsp (remove)
Garlic, 3 cloves (remove)
*Kikkoman Lite Soy Sauce, 4 tbsp (remove)
*Broccolli, 10 oz (remove)
*Bean sprouts, 1 cup (remove)
Scrambled Egg, 2 large (remove)
*Rice, Kraft Minute Whole Grain Brown Rice, 3 cup (remove)

Here is how you make Healthy Shrimp fried rice:

In a large wok or skillet, saute shrimp, and garlic in butter on med-high heat until shrimp is no longer pink. Add soy sauce. Mix in broccoli and bean sprouts. Cover and cook on medium until veggies are soft and throughly cooked. Turn down heat to low. Add scrambled eggs and cooked rice, mixing until the rice soaks up any liquid. Makes 8 approx 1-Cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user MEAGANSMOM.

The nutritional information for Healthy Shrimp fried rice is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 238.8

• Total Fat: 5.2 g
• Cholesterol: 139.8 mg
• Sodium: 437.5 mg
• Total Carbs: 28.9 g
• Dietary Fiber: 1.9 g
• Protein: 17.4 g

Healthy Shrimp fried rice is Asian cuisine.