Dinner

Moms Spanish Rice is for Dinner.

Moms Spanish Rice takes 60 minutes to prepare.

Moms Spanish Rice takes 30 minutes to cook.

Moms Spanish Rice makes 6 servings.

The ingredients for Moms Spanish Rice are:

2 cup Brown Rice, medium grain, cooked
16 oz Ground beef, lean, drained
2 cup Canned Tomatoes, crushed
1 medium (2-1/2" dia) Onions, chopped
1 Med. Green Bell Pepper, chopped
3 tbsp Chili powder
1 tbsp Cumin
1 tbsp Garlic powder
1 tsp Morton Iodized Salt

Here is how you make Moms Spanish Rice:

Using a large oven-safe Dutch oven, brown the burger and drain. Add chopped veggies and sauté until tender. Add spices, salt, rice, and tomatoes. Heat through, stirring frequently. Optional: add shredded cheddar cheese in a layer on top of Spanish Rice. Place uncovered Dutch oven in 350 degree oven until cheese melts and browns slightly. Serving Size: Makes 6 1 1/2 Cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user MERIWYLE.

The nutritional information for Moms Spanish Rice is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 318.1

• Total Fat: 17.2 g
• Cholesterol: 56.7 mg
• Sodium: 589.0 mg
• Total Carbs: 24.8 g
• Dietary Fiber: 4.1 g
• Protein: 16.8 g

Moms Spanish Rice is Spanish cuisine.

The dietary needs meet for Moms Spanish Rice is Gluten Free