Dinner

Homestyle Filipino Rice Noodle Stir-Fry is for Dinner.

Homestyle Filipino Rice Noodle Stir-Fry takes several minutes to prepare.

Homestyle Filipino Rice Noodle Stir-Fry takes several minutes to cook.

Homestyle Filipino Rice Noodle Stir-Fry makes 6 servings.

The ingredients for Homestyle Filipino Rice Noodle Stir-Fry are:

400g package rice noodles (rice stick style)
7 oz imitation crab
6oz cooked white prawns
3oz smoked salmon
1 packet mama sita's Pansit Bihon rice noodle stir-fry mix (I get this at my local filipino grocery - you could sub in any asian stir-fry mix)
4 cups frozen veg
2tbsp minced galic
1 small onion

Here is how you make Homestyle Filipino Rice Noodle Stir-Fry:

sautee garlic and onion in a non stick wok so you dont need any oil. add shrimp, crab and salmon (use any amount of any seafood, this is just what I had left over and needed to use up) and sautee for 3 minsmix seasoning packet with 4cups water and add to seafood, bring water to a boil. add frozen veg and bring back up to a boil, and add rice noodles. turn temp down and cover, let simmer for a few mins until rice noodles are cooked (they only take 3-5mins)This was sooooo yummy :) and very low cal for large servings!!Serving Size: makes 6 large servings (approx 2 heaping cups)Number of Servings: 6Recipe submitted by SparkPeople user BAILYM.

The nutritional information for Homestyle Filipino Rice Noodle Stir-Fry is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 353.3

• Total Fat: 1.1 g
• Cholesterol: 52.4 mg
• Sodium: 1,592.0 mg
• Total Carbs: 65.8 g
• Dietary Fiber: 2.3 g
• Protein: 18.6 g