Dinner

Rice With Mixed Veggies is for Dinner.

Rice With Mixed Veggies takes 10 minutes to prepare.

Rice With Mixed Veggies takes 25 minutes to cook.

Rice With Mixed Veggies makes 8 servings.

The ingredients for Rice With Mixed Veggies are:

1+3/4 cups long grain rice (brown or white)
1 lb package frozen mixed vegetable medley (your choice)
2 cans chicken broth
1/2 of a large onion
2 Tbsp olive oil
1 chicken bouillon cube

Here is how you make Rice With Mixed Veggies:

Heat large skillet on medium.Add oil, onions and dry rice.Stir constantly until rice is golden brown.Adjust heat if necessary to avoid burning. (NOTE: there should be varying degrees of color among the grains but the rice should not look burned)Add the mixed vegetables. Stir to mix about 2 minutes.Add bouillon cube and chicken broth.Cook covered on low heat until rice is done, about 25 min.Serve hot.Number of Servings: 8Recipe submitted by SparkPeople user RITALC21.

The nutritional information for Rice With Mixed Veggies is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 205.9

• Total Fat: 3.8 g
• Cholesterol: 0.0 mg
• Sodium: 746.5 mg
• Total Carbs: 36.6 g
• Dietary Fiber: 2.3 g
• Protein: 4.5 g

The dietary needs meet for Rice With Mixed Veggies is Low Fat