Dinner

Zucchini Rice is for Dinner.

Zucchini Rice takes several minutes to prepare.

Zucchini Rice takes 25 minutes to cook.

Zucchini Rice makes 2 servings.

The ingredients for Zucchini Rice are:

2 cups vegetable broth
1 cup long-grain white rice
2 Tablespoons butter
1 medium zucchini, grated on the large holes of a cheese grater
1 cup shredded sharp cheddar
salt and pepper, to taste (not added in the calories)

Here is how you make Zucchini Rice:

Bring the broth to a boil in a medium saucepan. Add in the rice, cover, and reduce heat to low. Cook about 20 minutes, or until most of the liquid has been absorbed. Remove from heat and add the butter and zucchini; cover. Let stand 5 minutes and stir to incorporate. Add the cheese; season with salt and pepper, and serve.Serving Size: 2Number of Servings: 2Recipe submitted by SparkPeople user ADDICTED2MUSIC1.

The nutritional information for Zucchini Rice is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 446.0

• Total Fat: 28.3 g
• Cholesterol: 0.3 mg
• Sodium: 1,396.5 mg
• Total Carbs: 32.9 g
• Dietary Fiber: 1.7 g
• Protein: 17.8 g

The dietary needs meet for Zucchini Rice is Vegetarian