Aspargus Risotto recipe is a Italian Dinner meal that takes 30 minutes to make. If you enjoy Italian for Dinner, you will like Aspargus Risotto!
- What Course Is Aspargus Risotto?
- How Long Does Aspargus Risotto Recipe Take To Prepare?
- How Long Does Aspargus Risotto Recipe Take To Cook?
- How Many Servings Does Aspargus Risotto Recipe Make?
- What Are The Ingredients For Aspargus Risotto Recipe?
- How Do I Make Aspargus Risotto?
- What's The Nutritional Info For Aspargus Risotto?
- What Type Of Cuisine Is Aspargus Risotto?
- What Dietary Needs Does Aspargus Risotto Meet?
Versatile dish - use asparagus, cooked shrimp, mushrooms, or just go plain - this dish aims to please
What Course Is Aspargus Risotto?
Aspargus Risotto is for Dinner.
How Long Does Aspargus Risotto Recipe Take To Prepare?
Aspargus Risotto takes 5 minutes to prepare.
How Long Does Aspargus Risotto Recipe Take To Cook?
Aspargus Risotto takes 30 minutes to cook.
How Many Servings Does Aspargus Risotto Recipe Make?
Aspargus Risotto makes 6 servings.
What Are The Ingredients For Aspargus Risotto Recipe?
The ingredients for Aspargus Risotto are:1/4 teaspoon ground white pepper
3 cups water
2 cups chicken broth
1 tablespoon olive oil, divided
1 pound fresh asparagus spears, diagonally sliced into 1-inch pieces
1/2 cup chopped onion
1 cup uncooked Arborio Rice
1/3 cup dry white wine
1/2 cup skim milk
1/2 cup grated Parmesan cheese
1/2 teaspoon salt
How Do I Make Aspargus Risotto?
Here is how you make Aspargus Risotto:1. Heat water and broth in 2-quart saucepan over medium heat until it comes to a simmer. Reduce heat to low and keep warm. Meanwhile, heat 1/2 tablespoon olive oil in large saucepan over medium heat; add asparagus and cook until tender crisp. Remove asparagus; set aside. In same saucepan, cook onion in remaining 1/2 tablespoon olive oil until soft. Add rice and stir 2 to 3 minutes. Add wine; stir until absorbed. Increase heat to medium-high; stir in 1 cup water-broth mixture. 2. Cook uncovered, stirring frequently, until liquid is absorbed. Continue stirring and adding remaining water-broth mixture 1 cup at a time, allowing each cup to be absorbed before adding another. Cook until rice is tender and mixture has a creamy consistency, approximately 25 to 30 minutes. Stir in asparagus, milk, cheese, salt and pepper. Stir until mixture is creamy, about 2 to 3 minutes. Serve immediately. Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user MEOVALDI.
What's The Nutritional Info For Aspargus Risotto?
The nutritional information for Aspargus Risotto is:
What Type Of Cuisine Is Aspargus Risotto?
Aspargus Risotto is Italian cuisine.
What Dietary Needs Does Aspargus Risotto Meet?
The dietary needs meet for Aspargus Risotto is Vegetarian
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