The recipe Oven roasted tatters and carrots

Made From Scratch Recipes

Oven roasted tatters and carrots recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Oven roasted tatters and carrots!

Oven roasted tatters and carrots

Oven roasted tatters and carrots Recipe
Oven roasted tatters and carrots

Excellent side dish

What Course Is Oven roasted tatters and carrots?

Oven roasted tatters and carrots is for Dinner.


How Long Does Oven roasted tatters and carrots Recipe Take To Prepare?

Oven roasted tatters and carrots takes several minutes to prepare.


How Long Does Oven roasted tatters and carrots Recipe Take To Cook?

Oven roasted tatters and carrots takes several minutes to cook.


How Many Servings Does Oven roasted tatters and carrots Recipe Make?

Oven roasted tatters and carrots makes 6 servings.


What Are The Ingredients For Oven roasted tatters and carrots Recipe?

The ingredients for Oven roasted tatters and carrots are:

6 medium potatoes
4 large carrots
1 large onion
4 tbsp extra virgin olive oil
salt & pepper


How Do I Make Oven roasted tatters and carrots?

Here is how you make Oven roasted tatters and carrots:

Wash and cut all potatoes into bite site chunks.Cut carrots into 1/2 inch stripsslice onion into desired sized rings.Pour on olive oil, sprinkle with salt and pepper, and toss well to coat all veggies. Cover with tin foil and bake at 350 for about an hour. Tossing half way through. Remove tin foil for last 5 mins to get the veggies a little crispier.Number of Servings: 6Recipe submitted by SparkPeople user RACHELLEBSKINNY.


What's The Nutritional Info For Oven roasted tatters and carrots?

The nutritional information for Oven roasted tatters and carrots is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 274.8
  • Total Fat: 9.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 442.3 mg
  • Total Carbs: 44.3 g
  • Dietary Fiber: 6.6 g
  • Protein: 5.1 g

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