Dinner

Loin Chops Roasted is for Dinner.

Loin Chops Roasted takes 5 minutes to prepare.

Loin Chops Roasted takes 30 minutes to cook.

Loin Chops Roasted makes 4 servings.

The ingredients for Loin Chops Roasted are:

4 Loin Chops 1/2 inch thick, fat trimmed
1 tsp died thyme
1 tsp dried rosemary, crushed
1/4 tsp chili powder
1/4 tsp salt
1 TBS butter unsalted

Here is how you make Loin Chops Roasted:

Makes 4Preheat oven to 350' Mix thyme, rosemary, chili powder, and salt together and rub on both sides of chops.Place in a baking dish. Slice butter into four slices, cut each slice in half place one half under each chop and one slice on top of each top. Bake for 30 minutes or until the internal temperature is 160'Number of Servings: 4Recipe submitted by SparkPeople user GOLDENACRES08.

The nutritional information for Loin Chops Roasted is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 487.5

• Total Fat: 23.0 g
• Cholesterol: 191.2 mg
• Sodium: 301.6 mg
• Total Carbs: 0.6 g
• Dietary Fiber: 0.4 g
• Protein: 65.4 g

The dietary needs meet for Loin Chops Roasted is Low Carb