The recipe John's Roasted Red Potatos

Made From Scratch Recipes

John's Roasted Red Potatos recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like John's Roasted Red Potatos!

John's Roasted Red Potatos

John's Roasted Red Potatos Recipe
John's Roasted Red Potatos

An easy dish to add to a meat dish

What Course Is John's Roasted Red Potatos?

John's Roasted Red Potatos is for Dinner.


How Long Does John's Roasted Red Potatos Recipe Take To Prepare?

John's Roasted Red Potatos takes 10 minutes to prepare.


How Long Does John's Roasted Red Potatos Recipe Take To Cook?

John's Roasted Red Potatos takes 15 minutes to cook.


How Many Servings Does John's Roasted Red Potatos Recipe Make?

John's Roasted Red Potatos makes 8 servings.


What Are The Ingredients For John's Roasted Red Potatos Recipe?

The ingredients for John's Roasted Red Potatos are:

6 small red potatoes
2 tablespoons of extra virgin olive oil
2 oz. of grated Romano cheese


How Do I Make John's Roasted Red Potatos?

Here is how you make John's Roasted Red Potatos:

Heat oven to 450 degreescut potatoes into small cubesspread potatoes out on a baking pan or dishdrizzle olive oil over potatoes, Stir to coat each and spread out potatoes again. place in oven and bake for 15 min.Sprinkle the Romano Cheese over the hot potatoes and serve immediately.Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user TONILISA2.


What's The Nutritional Info For John's Roasted Red Potatos?

The nutritional information for John's Roasted Red Potatos is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 145.5
  • Total Fat: 5.5 g
  • Cholesterol: 7.4 mg
  • Sodium: 105.4 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.4 g

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