The recipe Ranch Roasted Red Potatos

Made From Scratch Recipes

Ranch Roasted Red Potatos recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Ranch Roasted Red Potatos!

Ranch Roasted Red Potatos

Ranch Roasted Red Potatos Recipe
Ranch Roasted Red Potatos

1/2 the Olive Oil of my other Ranch Red Potatos Recipe -- less calories and less fat

What Course Is Ranch Roasted Red Potatos?

Ranch Roasted Red Potatos is for Dinner.


How Long Does Ranch Roasted Red Potatos Recipe Take To Prepare?

Ranch Roasted Red Potatos takes several minutes to prepare.


How Long Does Ranch Roasted Red Potatos Recipe Take To Cook?

Ranch Roasted Red Potatos takes several minutes to cook.


How Many Servings Does Ranch Roasted Red Potatos Recipe Make?

Ranch Roasted Red Potatos makes 8 servings.


What Are The Ingredients For Ranch Roasted Red Potatos Recipe?

The ingredients for Ranch Roasted Red Potatos are:

Red Potato, 680 grams (1.5 pounds)
Hidden Valley Ranch Seasoning & Salad Dressing Mix, (3 tablespoons or 1 1-oz packet
Olive Oil, Extra Virgin, 2 tbs


How Do I Make Ranch Roasted Red Potatos?

Here is how you make Ranch Roasted Red Potatos:

1. Cut potatoes into small pieces. Place is ziploc gallon bag.2. Add oil. Zip bag with air. Mix well.3. Add mix. Zip bag. Shake well.4. Place on a no-stick foil in the oven at 400 degrees for 20 minutes.5. Turn, cook another 10-20 minutes Serve.Number of Servings: 8Recipe submitted by SparkPeople user AMYGRAHAM417.


What's The Nutritional Info For Ranch Roasted Red Potatos?

The nutritional information for Ranch Roasted Red Potatos is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 104.0
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 308.9 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.6 g

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