Dinner

Spinach salad with lime vinegrette is for Dinner.

Spinach salad with lime vinegrette takes 15 minutes to prepare.

Spinach salad with lime vinegrette takes several minutes to cook.

Spinach salad with lime vinegrette makes 2 servings.

The ingredients for Spinach salad with lime vinegrette are:

2 1tsp Olive Oil
0.50 tbsp Honey
3 tsp Lime Juice - ReaLime 100% Lime Juice
4 cup Baby Spinach - Fresh Express (bagged)
1 serving mushroom 1 cup sliced/pieces~70 gm raw
1.50 tsp Mustard grainy
2 serving Egg Hard Boiled (1 serving = 1 large egg boiled)
0.5 tbsp Mayonnaise, Hellman?s Light
3 serving Green Onion (fresh-1 stalk)

Here is how you make Spinach salad with lime vinegrette:

Toss spinach, green onion, sliced mushrooms and sliced hard boiled eggs. Whisk together oil, honey, mayo, mustard and lime juice. Serving Size:?2 large servings

The nutritional information for Spinach salad with lime vinegrette is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 187.0

• Total Fat: 10.4 g
• Cholesterol: 213.0 mg
• Sodium: 161.7 mg
• Total Carbs: 9.8 g
• Dietary Fiber: 2.3 g
• Protein: 10.3 g