The recipe Tuna and Egg Salad

Made From Scratch Recipes

Tuna and Egg Salad recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Tuna and Egg Salad!

Tuna and Egg Salad

Tuna and Egg Salad Recipe
Tuna and Egg Salad

This is a great low carb high protein meal. I like to serve it in romaine lettuce leaves for a wrap or on top of a bed of greens.

What Course Is Tuna and Egg Salad?

Tuna and Egg Salad is for Dinner.


How Long Does Tuna and Egg Salad Recipe Take To Prepare?

Tuna and Egg Salad takes several minutes to prepare.


How Long Does Tuna and Egg Salad Recipe Take To Cook?

Tuna and Egg Salad takes several minutes to cook.


How Many Servings Does Tuna and Egg Salad Recipe Make?

Tuna and Egg Salad makes 4 servings.


What Are The Ingredients For Tuna and Egg Salad Recipe?

The ingredients for Tuna and Egg Salad are:

3 Tbsp Mayo
1 Tbsp ground mustard
2 oz dill pickle relish (I used Bubbies no sugar added)
14 oz of solid white tuna drained
1 small stalk of celery diced
2 hard boiled eggs chopped
pepper to taste


How Do I Make Tuna and Egg Salad?

Here is how you make Tuna and Egg Salad:

Combine mayo, mustard & relish in a bowl. Add remaining ingredients. Chill for an hour before serving to let the flavors blend. Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user GRANOLAMOM79.


What's The Nutritional Info For Tuna and Egg Salad?

The nutritional information for Tuna and Egg Salad is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 253.8
  • Total Fat: 14.3 g
  • Cholesterol: 184.2 mg
  • Sodium: 896.7 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 31.2 g

What Dietary Needs Does Tuna and Egg Salad Meet?

The dietary needs meet for Tuna and Egg Salad is Low Carb


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