Dinner

Barbecue sauce (adapted from Big Al's KC-allrecipes) is for Dinner.

Barbecue sauce (adapted from Big Al's KC-allrecipes) takes 15 minutes to prepare.

Barbecue sauce (adapted from Big Al's KC-allrecipes) takes 20 minutes to cook.

Barbecue sauce (adapted from Big Al's KC-allrecipes) makes 48 servings.

The ingredients for Barbecue sauce (adapted from Big Al's KC-allrecipes) are:

2 cups unsweetened ketchup
2 cups tomato sauce (low Salt)
1 Tbs Agave Nectar
1 1/4 cups red wine vinegar
1/2 cup unsulfured molasses
4 teaspoons hickory-flavored liquid smoke
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon chili powder
1 teaspoon paprika
1/2 teaspoon celery seed
1/4 teaspoon ground cinnamon
1/2 teaspoon cayenne pepper
1 teaspoon coarsely ground black pepper

Here is how you make Barbecue sauce (adapted from Big Al's KC-allrecipes):

In a large saucepan over medium heat, mix together the ketchup, tomato sauce, agave nectar, wine vinegar, molasses, and liquid smoke. Season with garlic powder, onion powder, chili powder, paprika, celery seed, cinnamon, cayenne, salt and pepper. Reduce heat to low, and simmer for up to 20 minutes. For thicker sauce, simmer longer, and for thinner, less time is needed. Sauce can also be thinned using a bit of water if necessary. Brush sauce onto any kind of meat during the last 10 minutes of cooking.Serving Size: makes 48 servings (1 TBS)Number of Servings: 48Recipe submitted by SparkPeople user STAGE_61.

The nutritional information for Barbecue sauce (adapted from Big Al's KC-allrecipes) is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 20.2

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 54.7 mg
• Total Carbs: 4.3 g
• Dietary Fiber: 0.2 g
• Protein: 0.0 g