The recipe Peanut Sauce 1 (candied ginger, beef broth)

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Peanut Sauce 1 (candied ginger, beef broth) recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Peanut Sauce 1 (candied ginger, beef broth)!

Peanut Sauce 1 (candied ginger, beef broth)

Peanut Sauce 1 (candied ginger, beef broth) Recipe
Peanut Sauce 1 (candied ginger, beef broth)

I make a lot of peanut sauce and it always varies. The addition of beef broth was inspired by a SlenderKitchen.com addition of chicken broth.

What Course Is Peanut Sauce 1 (candied ginger, beef broth)?

Peanut Sauce 1 (candied ginger, beef broth) is for Dinner.


How Long Does Peanut Sauce 1 (candied ginger, beef broth) Recipe Take To Prepare?

Peanut Sauce 1 (candied ginger, beef broth) takes several minutes to prepare.


How Long Does Peanut Sauce 1 (candied ginger, beef broth) Recipe Take To Cook?

Peanut Sauce 1 (candied ginger, beef broth) takes several minutes to cook.


How Many Servings Does Peanut Sauce 1 (candied ginger, beef broth) Recipe Make?

Peanut Sauce 1 (candied ginger, beef broth) makes 36 servings.


What Are The Ingredients For Peanut Sauce 1 (candied ginger, beef broth) Recipe?

The ingredients for Peanut Sauce 1 (candied ginger, beef broth) are:

1 c Bees Knees peanut butter
.5 c ketchup
.5 soy sauce
3 tsp ginger, chopped
2 T sesame oil
1 t red pepper flakes
.5 c beef broth
4 t. garlic, chopped
18 pieces of Trader Joe's candied ginger, chopped
.25 c onion, chopped



How Do I Make Peanut Sauce 1 (candied ginger, beef broth)?

Here is how you make Peanut Sauce 1 (candied ginger, beef broth):

If your garlic, ginger and onion aren't already chopped, add them to your food processor or blender and chop first. Then, add all the other ingredients and blend.Serving Size: Makes 36 one tablespoon servings.Number of Servings: 36Recipe submitted by SparkPeople user BRIGHID3.


What's The Nutritional Info For Peanut Sauce 1 (candied ginger, beef broth)?

The nutritional information for Peanut Sauce 1 (candied ginger, beef broth) is:

  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 63.5
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 303.2 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.6 g

What Type Of Cuisine Is Peanut Sauce 1 (candied ginger, beef broth)?

Peanut Sauce 1 (candied ginger, beef broth) is Asian cuisine.


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