The recipe Mushroom/Merlot Sauce

Made From Scratch Recipes

Mushroom/Merlot Sauce recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Mushroom/Merlot Sauce!

Mushroom/Merlot Sauce

Mushroom/Merlot Sauce Recipe
Mushroom/Merlot Sauce

Mushroom/Merlot Sauce

What Course Is Mushroom/Merlot Sauce?

Mushroom/Merlot Sauce is for Dinner.


How Long Does Mushroom/Merlot Sauce Recipe Take To Prepare?

Mushroom/Merlot Sauce takes 5 minutes to prepare.


How Long Does Mushroom/Merlot Sauce Recipe Take To Cook?

Mushroom/Merlot Sauce takes 15 minutes to cook.


How Many Servings Does Mushroom/Merlot Sauce Recipe Make?

Mushroom/Merlot Sauce makes 2 servings.


What Are The Ingredients For Mushroom/Merlot Sauce Recipe?

The ingredients for Mushroom/Merlot Sauce are:

Mushrooms, fresh, 227 grams
Olive Oil, 1 tbsp
Great Value Iodized Salt, 0.5 tsp
Argo Cornstarch, .5 tbsp
Butter, salted, 1 tbsp
Alcohol, Wine Red (Merlot or Cabernet Sauvignon), 8 oz


How Do I Make Mushroom/Merlot Sauce?

Here is how you make Mushroom/Merlot Sauce:

Serving Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user RICHARDHARRISON.


What's The Nutritional Info For Mushroom/Merlot Sauce?

The nutritional information for Mushroom/Merlot Sauce is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 223.1
  • Total Fat: 12.9 g
  • Cholesterol: 15.5 mg
  • Sodium: 635.4 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.6 g

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