Dinner

Carolina BBQ Sauce Braised Pork Chops is for Dinner.

Carolina BBQ Sauce Braised Pork Chops takes 5 minutes to prepare.

Carolina BBQ Sauce Braised Pork Chops takes 45 minutes to cook.

Carolina BBQ Sauce Braised Pork Chops makes 2 servings.

The ingredients for Carolina BBQ Sauce Braised Pork Chops are:

2 teaspoons olive oil
1/2 pound boneless pork chop
2 medium carrots, peeled and chopped
2 stalks celery, chopped
1/2 onion, chopped
1 clove garlic, minced
2 slices bacon, chopped
1/2 cup Carolina style (mustard-based) BBQ sauce
1/2 cup white wine

Here is how you make Carolina BBQ Sauce Braised Pork Chops:

1. Preheat oven to 325 degrees. Heat oil in oven-safe saute pan. Salt and pepper pork chops. Sear pork chops on all sides, then set aside on a plate.2. Add carrots, celery, onion, garlic, and bacon to to saute pan and cook until veggies are soft (about 10 minutes). Add white wine to pan, if mixture becomes too dry.3. Place pork chops into veggie mix and top with BBQ sauce.4. Place saute pan in oven and cook for 15 minutes. Turn pork chops over and cook for another 15 minutes.5. Serve over mashed potatoes.Serving Size: Makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user CHANZLIKWILCOX.

The nutritional information for Carolina BBQ Sauce Braised Pork Chops is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 393.5

• Total Fat: 10.5 g
• Cholesterol: 67.4 mg
• Sodium: 1,111.0 mg
• Total Carbs: 32.7 g
• Dietary Fiber: 2.9 g
• Protein: 28.7 g