Dinner

Pork Stir Fry with Hoisen Sauce is for Dinner.

Pork Stir Fry with Hoisen Sauce takes 15 minutes to prepare.

Pork Stir Fry with Hoisen Sauce takes 15 minutes to cook.

Pork Stir Fry with Hoisen Sauce makes 4 servings.

The ingredients for Pork Stir Fry with Hoisen Sauce are:

16 oz Pork stew meat (by PENELOPECAT)
2 package (10 oz) Mixed Vegetables, frozen
2 tbsp Extra Virgin Olive Oil
3 tbsp Hoisen Sauce House of Tsang (by FAIRFAUX08)
1 tbsp Soy Sauce
1 cup, chopped Onions, raw
2 stalk, large (11"-12" long) Celery, raw

Here is how you make Pork Stir Fry with Hoisen Sauce:

Brown meat. Add chopped onion and celery. Cook until pork is done then add soy and hoisin sauce. Add frozen vegetables and cook until they are done. Serve over rice. Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user PACKERFAN07.

The nutritional information for Pork Stir Fry with Hoisen Sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 304.6

• Total Fat: 11.8 g
• Cholesterol: 60.0 mg
• Sodium: 671.3 mg
• Total Carbs: 26.3 g
• Dietary Fiber: 7.0 g
• Protein: 27.7 g

Pork Stir Fry with Hoisen Sauce is Asian cuisine.