Dinner

Slow Cooker Pork Loin with Creamy Sauce is for Dinner.

Slow Cooker Pork Loin with Creamy Sauce takes 10 minutes to prepare.

Slow Cooker Pork Loin with Creamy Sauce takes 480 minutes to cook.

Slow Cooker Pork Loin with Creamy Sauce makes 8 servings.

The ingredients for Slow Cooker Pork Loin with Creamy Sauce are:

about 2.5 lbs pork tenderloin
1 can 98% fat free cream of celery soup
1 can 98% fat free cream of mushroom soup
1 medium onion, sliced
2 tsp garlic, chopped
1/2 tsp black pepper
2 tbs soy sauce
1 cup water

Here is how you make Slow Cooker Pork Loin with Creamy Sauce:

Place the pork loin (may be frozen) into the crock pot.Add the black pepper, soy sauce, garlic, onions, canned soups and water.Cover and place on high for 8 hours.Makes 8 portions.Number of Servings: 8Recipe submitted by SparkPeople user SLCOLMAN.

The nutritional information for Slow Cooker Pork Loin with Creamy Sauce is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 276.2

• Total Fat: 9.3 g
• Cholesterol: 105.4 mg
• Sodium: 774.3 mg
• Total Carbs: 8.1 g
• Dietary Fiber: 1.0 g
• Protein: 37.5 g