The recipe Teriyaki Sauce (traditional Japanese)

Made From Scratch Recipes

Teriyaki Sauce (traditional Japanese) recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Teriyaki Sauce (traditional Japanese)!

Teriyaki Sauce (traditional Japanese)

Teriyaki Sauce (traditional Japanese) Recipe
Teriyaki Sauce (traditional Japanese)

1 Serving = 1 Tablespoon. Contains alcohol.

What Course Is Teriyaki Sauce (traditional Japanese)?

Teriyaki Sauce (traditional Japanese) is for Dinner.


How Long Does Teriyaki Sauce (traditional Japanese) Recipe Take To Prepare?

Teriyaki Sauce (traditional Japanese) takes 5 minutes to prepare.


How Long Does Teriyaki Sauce (traditional Japanese) Recipe Take To Cook?

Teriyaki Sauce (traditional Japanese) takes several minutes to cook.


How Many Servings Does Teriyaki Sauce (traditional Japanese) Recipe Make?

Teriyaki Sauce (traditional Japanese) makes 4 servings.


What Are The Ingredients For Teriyaki Sauce (traditional Japanese) Recipe?

The ingredients for Teriyaki Sauce (traditional Japanese) are:

Mirin, 4 Tb
Sake, 4 Tb
Shoyu (Japanese Soy) Sauce, low sodium, 4 Tb
Sugar, 1 Tb


How Do I Make Teriyaki Sauce (traditional Japanese)?

Here is how you make Teriyaki Sauce (traditional Japanese):

Mix together. Use to cook with or as a dressing.Number of Servings: 4Recipe submitted by SparkPeople user THORNGROVE.


What's The Nutritional Info For Teriyaki Sauce (traditional Japanese)?

The nutritional information for Teriyaki Sauce (traditional Japanese) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 76.4
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 690.2 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.1 g

What Dietary Needs Does Teriyaki Sauce (traditional Japanese) Meet?

The dietary needs meet for Teriyaki Sauce (traditional Japanese) is Vegetarian


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