The recipe Slow Cooker Potatoes and Sausage bake

Made From Scratch Recipes

Slow Cooker Potatoes and Sausage bake recipe is a Dinner meal that takes 240 minutes to make. If you enjoy for Dinner, you will like Slow Cooker Potatoes and Sausage bake!

Slow Cooker Potatoes and Sausage bake

Slow Cooker Potatoes and Sausage bake Recipe
Slow Cooker Potatoes and Sausage bake

This recipe can be made with different types of soup so it is very flexible with what you have in the house. I am writing it up with what I had in my house today.

Slow Cooker Potatoes and Sausage bake

What Course Is Slow Cooker Potatoes and Sausage bake?

Slow Cooker Potatoes and Sausage bake is for Dinner.


How Long Does Slow Cooker Potatoes and Sausage bake Recipe Take To Prepare?

Slow Cooker Potatoes and Sausage bake takes 5 minutes to prepare.


How Long Does Slow Cooker Potatoes and Sausage bake Recipe Take To Cook?

Slow Cooker Potatoes and Sausage bake takes 240 minutes to cook.


How Many Servings Does Slow Cooker Potatoes and Sausage bake Recipe Make?

Slow Cooker Potatoes and Sausage bake makes 16 servings.


What Are The Ingredients For Slow Cooker Potatoes and Sausage bake Recipe?

The ingredients for Slow Cooker Potatoes and Sausage bake are:

2 packages of turkey smoked sausage
1 2-lb package of Southern style hashbrowns (cubes)
1 12oz package of frozen mixed vegetables
1 can of Mushroom soup (98% fat free)
1 can of cheddar cheese soup
1 can of broccoli and cheddar cheese soup


How Do I Make Slow Cooker Potatoes and Sausage bake?

Here is how you make Slow Cooker Potatoes and Sausage bake:

spray the slow cooker with non-stick spray.add all the ingredients and stir.Cook on high for ~4 hoursor low for 6-8 hours.Serving Size: makes about 16 1-cup servingsNumber of Servings: 16Recipe submitted by SparkPeople user DIGISCRAP_MAMA.


What's The Nutritional Info For Slow Cooker Potatoes and Sausage bake?

The nutritional information for Slow Cooker Potatoes and Sausage bake is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 159.5
  • Total Fat: 4.6 g
  • Cholesterol: 27.5 mg
  • Sodium: 554.9 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 2.1 g
  • Protein: 8.3 g

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