The recipe Cabbage and Smoked Sausage

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Cabbage and Smoked Sausage recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Cabbage and Smoked Sausage!

Cabbage and Smoked Sausage

Cabbage and Smoked Sausage Recipe
Cabbage and Smoked Sausage

What Course Is Cabbage and Smoked Sausage?

Cabbage and Smoked Sausage is for Dinner.


How Long Does Cabbage and Smoked Sausage Recipe Take To Prepare?

Cabbage and Smoked Sausage takes 10 minutes to prepare.


How Long Does Cabbage and Smoked Sausage Recipe Take To Cook?

Cabbage and Smoked Sausage takes 30 minutes to cook.


How Many Servings Does Cabbage and Smoked Sausage Recipe Make?

Cabbage and Smoked Sausage makes 4 servings.


What Are The Ingredients For Cabbage and Smoked Sausage Recipe?

The ingredients for Cabbage and Smoked Sausage are:

Cabbage (Small Head)
Eckrich Turkey Smoked Sausage
1 C. Onion
1 Can Happy Harvest Whole Potatoes
Salt & Pepper
1 C. Water


How Do I Make Cabbage and Smoked Sausage?

Here is how you make Cabbage and Smoked Sausage:

Core and chop cabbage. Slice 1/4 of Smoked Sausage. Chop small onion. Quarter the canned potatoes. Salt & Pepper to taste. Add water and bring to low boil. Turn heat down to simmer and cook 20 mins. Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user SGTMOM01.


What's The Nutritional Info For Cabbage and Smoked Sausage?

The nutritional information for Cabbage and Smoked Sausage is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 138.7
  • Total Fat: 2.3 g
  • Cholesterol: 8.8 mg
  • Sodium: 1,009.9 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 6.2 g
  • Protein: 5.7 g

What Dietary Needs Does Cabbage and Smoked Sausage Meet?

The dietary needs meet for Cabbage and Smoked Sausage is Low Fat


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