Dinner

tortellini and italian Sausage is for Dinner.

tortellini and italian Sausage takes 10 minutes to prepare.

tortellini and italian Sausage takes 30 minutes to cook.

tortellini and italian Sausage makes 8 servings.

The ingredients for tortellini and italian Sausage are:

2 cans Hunt's Tomato Sauce, no salt added
2 cans Del Monte Diced Tomatoes, No Salt Added
1 can (6 oz) Tomato Paste
1 tsp garlic, minced in a jar, Great Value
1 tbsp Italian Seasoning, 5th Season - 1 tsp (by J2CCAUSBIE)
1 Onion, diced
1 Med. Green Bell Pepper
1/2 tsp Pepper, black
5 serving Great Value Cheese Tortellini (1 cup)
6 Johnsonville Milk Italian Sausage Links, cut into small bite size pieces
2 tbsp Extra Virgin Olive Oil

Here is how you make tortellini and italian Sausage:

Heat olive oil in a large skillet. Add Italian sausage, diced onions and minced garlic. Cook until onions are tender and sausage is cooked through. Add tomato sauce, tomato paste, diced tomatoes, italian seasoning and black pepper. Stir well. Bring to a boil. Reduce heat, cover and simmer for 25 minutes.While spaghetti sauce is cooking, cook tortellini according to package directions. DrainAdd tortellini to the spaghetti sauce mixture. ServeServing Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user LADYLUK.

The nutritional information for tortellini and italian Sausage is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 437.5

• Total Fat: 22.5 g
• Cholesterol: 63.8 mg
• Sodium: 750.8 mg
• Total Carbs: 40.0 g
• Dietary Fiber: 5.9 g
• Protein: 20.2 g