Dinner

Happy Shrimp is for Dinner.

Happy Shrimp takes 20 minutes to prepare.

Happy Shrimp takes 20 minutes to cook.

Happy Shrimp makes 1 servings.

The ingredients for Happy Shrimp are:

1/4 cup butter
1 1/2 teaspoons minced garlic
1 pound peeled and deveined medium shrimp
1/4 cup chopped green onions
1/4 cup dry white wine
1/3 cup heavy cream
2 tablespoons chopped fresh basil
2 roma (plum) tomatoes, chopped
1 pinch cayenne pepper, or to taste
salt and pepper to taste

Here is how you make Happy Shrimp:

Melt the butter in a large skillet over medium-high heat. Stir in the shrimp, garlic, and green onions. Cook and stir until the shrimp are pink on the outside, and no longer translucent in the center, about 5 minutes. Set the shrimp aside, and pour in the wine, cream, tomatoes, basil, and cayenne pepper. Bring to a simmer, then reduce heat to medium-low, and simmer until the sauce will coat the back of a spoon, about 10 minutes.Stir the shrimp back into the sauce, and season to taste with salt and pepper. Heat through and serve.Number of Servings: 1Recipe submitted by SparkPeople user CELTIC_WITCH.

The nutritional information for Happy Shrimp is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,124.0

• Total Fat: 66.2 g
• Cholesterol: 1,063.9 mg
• Sodium: 1,264.1 mg
• Total Carbs: 20.2 g
• Dietary Fiber: 3.7 g
• Protein: 98.9 g