The recipe Shrimp chop suey

Made From Scratch Recipes

Shrimp chop suey recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Shrimp chop suey!

Shrimp chop suey

Shrimp chop suey Recipe
Shrimp chop suey

What Course Is Shrimp chop suey?

Shrimp chop suey is for Dinner.


How Long Does Shrimp chop suey Recipe Take To Prepare?

Shrimp chop suey takes 20 minutes to prepare.


How Long Does Shrimp chop suey Recipe Take To Cook?

Shrimp chop suey takes 10 minutes to cook.


How Many Servings Does Shrimp chop suey Recipe Make?

Shrimp chop suey makes 1 servings.


What Are The Ingredients For Shrimp chop suey Recipe?

The ingredients for Shrimp chop suey are:

1 head bok choy chopped
1 cup bean sprouts
1 carrot peeled and chopped
1 spear broccoli chopped
onion sliced can water chestnut
1 can bamboo shoots
1/2 pound shrimp
3 tbsp. soy sauce
2 tbsp. oyster sauce
red chili flakes to taste
a spray of pam


How Do I Make Shrimp chop suey?

Here is how you make Shrimp chop suey:

spray pam in the wokfry veggies until don, add some water or broth if desiredadd shrimps, stir fry 3-4 minutes until pinkadd soy sauce and oyster sauceserve over rice or noodlesServing Size: 4Number of Servings: 1Recipe submitted by SparkPeople user MLAIDLAW.


What's The Nutritional Info For Shrimp chop suey?

The nutritional information for Shrimp chop suey is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 608.9
  • Total Fat: 3.8 g
  • Cholesterol: 552.5 mg
  • Sodium: 2,806.8 mg
  • Total Carbs: 68.7 g
  • Dietary Fiber: 11.9 g
  • Protein: 81.0 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day