Dinner

9 Bean Soup is for Dinner.

9 Bean Soup takes 5 minutes to prepare.

9 Bean Soup takes several minutes to cook.

9 Bean Soup makes 20 servings.

The ingredients for 9 Bean Soup are:

1.0 Grams Bay Leaf
1.5 tsp Thyme, ground
1.0 cup, chopped Carrots, raw
2.0 stalk, large (11"-12" long) Celery, raw
1.0 cup, chopped Onions, raw
3.0 cup 9 Bean Dry Bean Mix
8.0 cup Chicken Stock
8.0 oz Diced Ham
0.5 tsp Ground Pepper

Here is how you make 9 Bean Soup:

Soak beans overnight in cold water, drain, rinse and drop into crockpot. Add carrots, celery, onion, ham, thyme, pepper, bay leaf, stock, water and bullion. Cover and cook on high 5 hrs or low 10 hrs. Remove bay leaf! Warms up great! Serving Size: Makes 20 1-cup servingsNumber of Servings: 20.0Recipe submitted by SparkPeople user TEEKS13.

The nutritional information for 9 Bean Soup is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 103.1

• Total Fat: 0.6 g
• Cholesterol: 6.0 mg
• Sodium: 172.3 mg
• Total Carbs: 16.2 g
• Dietary Fiber: 4.1 g
• Protein: 9.4 g