Dinner

Any Vegetable Soup is for Dinner.

Any Vegetable Soup takes 20 minutes to prepare.

Any Vegetable Soup takes 45 minutes to cook.

Any Vegetable Soup makes 6 servings.

The ingredients for Any Vegetable Soup are:

Carrots, raw, 4 medium
Celery, raw, 4 stalk, medium (7-1/2" - 8" long)
Onions, raw, 1 medium (2-1/2" dia)
Spinach, fresh, 2 cup (remove)
Crushed Tomato Sprouts Natural 4 cups (one whole large can
Leeks, 1 leek
Garlic, 3 cloves
Ancient Harvest, Quinoa Pasta, 2oz dry, 2 serving
Olive Oil, .25 cup
Water (I used probably 2 cups)

Here is how you make Any Vegetable Soup:

I sliced everything up in my food processor (besides tomatoes and pasta:)), sauteed in large pot with olive oil, salt, pepper, and any other spices that sounded good (thyme, oregano, etc), added tomatoes, pasta, and then enough water to get the thickness I wanted. Cooked over a simmering heat for about 45 minutes and the veggies were still a little crunchy (which I like).Serving Size:?Makes 6 large bowl servings

The nutritional information for Any Vegetable Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 245.4

• Total Fat: 9.6 g
• Cholesterol: 0.0 mg
• Sodium: 1,074.4 mg
• Total Carbs: 36.1 g
• Dietary Fiber: 6.7 g
• Protein: 5.5 g

The dietary needs meet for Any Vegetable Soup is Vegetarian