The recipe Lean 'N Green Thai Stir-Fry

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Lean 'N Green Thai Stir-Fry recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Lean 'N Green Thai Stir-Fry!

Lean 'N Green Thai Stir-Fry

Lean 'N Green Thai Stir-Fry Recipe
Lean 'N Green Thai Stir-Fry

Marinated chicken, vegetables, and a spicy green curry sauce make this noodle dish a wakeup call for the senses.

What Course Is Lean 'N Green Thai Stir-Fry?

Lean 'N Green Thai Stir-Fry is for Dinner.


How Long Does Lean 'N Green Thai Stir-Fry Recipe Take To Prepare?

Lean 'N Green Thai Stir-Fry takes 15 minutes to prepare.


How Long Does Lean 'N Green Thai Stir-Fry Recipe Take To Cook?

Lean 'N Green Thai Stir-Fry takes 25 minutes to cook.


How Many Servings Does Lean 'N Green Thai Stir-Fry Recipe Make?

Lean 'N Green Thai Stir-Fry makes 6 servings.


What Are The Ingredients For Lean 'N Green Thai Stir-Fry Recipe?

The ingredients for Lean 'N Green Thai Stir-Fry are:

8 oz uncooked wheat angel hair pasta
14-16 oz skinless/boneless chicken breast cubed
3 tbsp reduced-sodium soy sauce, divided
1 can(13.5oz) light coconut milk
11/2-2 tbsp Thai green curry paste
2 cups fresh asparagus spears
5 green onions with tops
11/2 tsp toasted sesame oil, divided
2 cups fresh broccoli florets
1 tbsp grated fresh gingerroot
2 garlic cloves, pressed
1/2 cup frozen or fresh shelled edamame beans
1/2 cup chopped fresh cilantro


How Do I Make Lean 'N Green Thai Stir-Fry?

Here is how you make Lean 'N Green Thai Stir-Fry:

Serving Size: 2 cups stir-fryNumber of Servings: 6Recipe submitted by SparkPeople user FLITTERFLY95.


What's The Nutritional Info For Lean 'N Green Thai Stir-Fry?

The nutritional information for Lean 'N Green Thai Stir-Fry is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 207.4
  • Total Fat: 6.5 g
  • Cholesterol: 38.3 mg
  • Sodium: 537.7 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 3.6 g
  • Protein: 21.9 g

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