The recipe Salmon Stir Fry

Made From Scratch Recipes

Salmon Stir Fry recipe is a Asian Dinner meal that takes 15 minutes to make. If you enjoy Asian for Dinner, you will like Salmon Stir Fry!

Salmon Stir Fry

Salmon Stir Fry Recipe
Salmon Stir Fry

What Course Is Salmon Stir Fry?

Salmon Stir Fry is for Dinner.


How Long Does Salmon Stir Fry Recipe Take To Prepare?

Salmon Stir Fry takes 2 minutes to prepare.


How Long Does Salmon Stir Fry Recipe Take To Cook?

Salmon Stir Fry takes 15 minutes to cook.


How Many Servings Does Salmon Stir Fry Recipe Make?

Salmon Stir Fry makes 2 servings.


What Are The Ingredients For Salmon Stir Fry Recipe?

The ingredients for Salmon Stir Fry are:

1 pink salmon filet cut into bite sized chunks
1 pkg frozen stir fry veggies
6 sliced mushrooms
1 1/2 tsp Kikoman' Teriyaki sauce


How Do I Make Salmon Stir Fry?

Here is how you make Salmon Stir Fry:

Spray stir fry pan, add veggies and cook till nearly done. Add salmon and stir fry till fish is opaque. Add Teriyaki sauce. Makes 2 servings alone or 4 if eating over rice.Number of Servings: 2Recipe submitted by SparkPeople user SALLYC1007.


What's The Nutritional Info For Salmon Stir Fry?

The nutritional information for Salmon Stir Fry is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 291.3
  • Total Fat: 6.4 g
  • Cholesterol: 83.1 mg
  • Sodium: 328.0 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 6.3 g
  • Protein: 38.4 g

What Type Of Cuisine Is Salmon Stir Fry?

Salmon Stir Fry is Asian cuisine.


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