Dinner

Lamb stroganoff is for Dinner.

Lamb stroganoff takes 20 minutes to prepare.

Lamb stroganoff takes 30 minutes to cook.

Lamb stroganoff makes 14 servings.

The ingredients for Lamb stroganoff are:

Mushrooms, fresh, 4 cups slices
chopped sweet raw onion, 1.5 cups
swanson low sodium 100% fat free chicken broth, 1 cup
Roast Lamb, about 16 ounces, chopped
Ronzoni Healthy Harvest Whole Grain Extra Wide Noodles, 2 pkgs
Kroger plain greek yogurt, 1.5 little tubs
Kroger Fat Free Sour Cream, 1 1/2 containers
Garlic, 2 cloves, chopped fine

Here is how you make Lamb stroganoff:

in a large sauce pan or fry pan, heat chicken broth to warm, add mushrooms, onions and garlic. Cook till translucent. In a large pot, cook the noodles till done, drain. When mushrooms are done, add meat, stir. When heated through, add yogurt and sour cream, stir till heated through. Combine noodles and mixture, serve with salad. Yum!Serving Size: makes about 14 servingsNumber of Servings: 14Recipe submitted by SparkPeople user SPAZWRITER.

The nutritional information for Lamb stroganoff is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 261.8

• Total Fat: 2.7 g
• Cholesterol: 1.1 mg
• Sodium: 203.6 mg
• Total Carbs: 47.3 g
• Dietary Fiber: 6.3 g
• Protein: 15.4 g