The recipe Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.)
Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.) recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.)!
Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.)
- What Course Is Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.)?
- How Long Does Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.) Recipe Take To Prepare?
- How Long Does Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.) Recipe Take To Cook?
- How Many Servings Does Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.) Recipe Make?
- What Are The Ingredients For Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.) Recipe?
- How Do I Make Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.)?
- What's The Nutritional Info For Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.)?
- What Type Of Cuisine Is Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.)?
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A classic Polish dish. Very satisfying on a cold winter's night and not alot of calories or fat =) What Course Is Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.)?Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.) is for Dinner. How Long Does Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.) Recipe Take To Prepare?Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.) takes 30 minutes to prepare. How Long Does Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.) Recipe Take To Cook?Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.) takes 60 minutes to cook. How Many Servings Does Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.) Recipe Make?Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.) makes 12 servings. What Are The Ingredients For Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.) Recipe?The ingredients for Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.) are: ~~~~~~~~~Stuffing~~~~~~~~~~~~~Ground Turkey, Extra Lean, 20.8 oz White Rice, uncooked, 1/3 cup Cabbage, fresh, 1 head, medium Eggs, 2 large Onions, raw, 1/2 large finely chopped Garlic, 1 clove minced ~~~~~~~~~Sauce~~~~~~~~~~~ Tomato Sauce, 2 cup Brown Sugar, 3 tsp unpacked Worcestershire Sauce, 1 tsp Lemon Juice, .25 fl oz Salt and Pepper to taste G.Washington Seasoning 1 packet Cumin approx. 1tsp How Do I Make Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.)?Here is how you make Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.): Prepare cabbage:Cut off individual cabbage leaves, about 16 in all. Bring pot of water to a boil. Boil cabbage leaves in batches, about 5 minutes each or until soft. Remove to plate.Make sauce:Combine all of the sauce ingredients in a bowl. Ladle about ⅓ of the sauce into a 9×13 casserole dish. Set rest aside for topping rolls.Make filling: Cook rice according to package directions. Thoroughly combine the turkey, cooked rice, eggs, onion, garlic, salt, and pepper. Spoon about 1 to 2 heaping tablespoons of turkey filling into each cabbage leaf (depending on how large you want your rolls). Fold in ends and roll up the sides, creating a packet. Place seam side down in sauced casserole dish. When all are done, pout over the remaining sauce. Cover with aluminum foil. Bake in 375 degree oven for 1 hour. Uncover for the final 10 minutes. Let sit several minutes before serving.Number of Servings: 12Recipe submitted by SparkPeople user BUDDHARUNNER.What's The Nutritional Info For Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.)?The nutritional information for Galumpkis - Stuffed Cabbage Rolls (Each Roll = 2 Pts.) is:
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