The recipe Grilled Stuffed Mushrooms

Made From Scratch Recipes

Grilled Stuffed Mushrooms recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Grilled Stuffed Mushrooms!

Grilled Stuffed Mushrooms

Grilled Stuffed Mushrooms Recipe
Grilled Stuffed Mushrooms

If you like stuffed mushrooms this is a slightly heather way to enjoy them. Adding the Red Bell Pepper is a nice twist. Grill bell peppers give it the fire roasted flavor.

What Course Is Grilled Stuffed Mushrooms?

Grilled Stuffed Mushrooms is for Dinner.


How Long Does Grilled Stuffed Mushrooms Recipe Take To Prepare?

Grilled Stuffed Mushrooms takes 10 minutes to prepare.


How Long Does Grilled Stuffed Mushrooms Recipe Take To Cook?

Grilled Stuffed Mushrooms takes 20 minutes to cook.


How Many Servings Does Grilled Stuffed Mushrooms Recipe Make?

Grilled Stuffed Mushrooms makes 4 servings.


What Are The Ingredients For Grilled Stuffed Mushrooms Recipe?

The ingredients for Grilled Stuffed Mushrooms are:


12 Extra Large Button Mushrooms, fresh
1/2 cup Onions, raw, very finely chopped)
1/2 cup Red Bell Peppers, fresh, very finely chopped
3 Garlic cloves
2 Tbsp Olive Oil
2 Large Red Bell Peppers, cut in half
1/2 cup Progresso Bread Crumbs - Italian Style
2 cups (1 8oz package) Kraft Italian Five Cheese


How Do I Make Grilled Stuffed Mushrooms?

Here is how you make Grilled Stuffed Mushrooms:

In a skillet saute until tender onions, 1/2 c chopped red bell peppers, add chopped mushroom stems. Set aside to cool a bit, you do not want them to hot when you mix the cheese in.In a bowl mix cheese and bread crumbs, then add cooled saute mixture.Stuff Mushroom and 4 red bell pepper halves with mixture. Pack firmly so that the mix stays put when cooking on the grill. cook on low heat on grill until tender 10-15 minutes. Serving Size: 4 ServingsNumber of Servings: 4Recipe submitted by SparkPeople user COWGIRLTHING.


What's The Nutritional Info For Grilled Stuffed Mushrooms?

The nutritional information for Grilled Stuffed Mushrooms is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 348.0
  • Total Fat: 20.0 g
  • Cholesterol: 40.0 mg
  • Sodium: 680.8 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 3.7 g
  • Protein: 19.4 g

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