Dinner

Lisa's Stuffed Shell Lasagne is for Dinner.

Lisa's Stuffed Shell Lasagne takes 20 minutes to prepare.

Lisa's Stuffed Shell Lasagne takes 30 minutes to cook.

Lisa's Stuffed Shell Lasagne makes 8 servings.

The ingredients for Lisa's Stuffed Shell Lasagne are:

1lb. Ground Mild Italian Sausage
box Jumbo Shell Pasta
16oz. Cottage Cheese (lowfat)
Jar Chunky Ragu Garlic Onion Sauce
1/4 C mozzarella cheese (part-skim) grated

Here is how you make Lisa's Stuffed Shell Lasagne:

Preheat oven to 350 deg. Brown Italian SausageCook shellsadd 1/4 sauce to browned sausageStuff ~1t cottage cheese and 1t cooked sausage in each shell stack 1 layer of shells into baking dish and cover with sauce.Layer another stack of shells until done cover rest of shells with rest of sauce.Sprinkle top with mozzarella cheese bake for 30 mins or until cheese melts.Serving Size: makes 8 servings of 5-6 shells eachNumber of Servings: 8Recipe submitted by SparkPeople user LISASTECINA.

The nutritional information for Lisa's Stuffed Shell Lasagne is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 511.8

• Total Fat: 20.0 g
• Cholesterol: 44.4 mg
• Sodium: 1,063.8 mg
• Total Carbs: 60.6 g
• Dietary Fiber: 4.3 g
• Protein: 22.4 g

Lisa's Stuffed Shell Lasagne is Italian cuisine.