Dinner

Meatloaf Stuffed Peppers is for Dinner.

Meatloaf Stuffed Peppers takes 30 minutes to prepare.

Meatloaf Stuffed Peppers takes 20 minutes to cook.

Meatloaf Stuffed Peppers makes 4 servings.

The ingredients for Meatloaf Stuffed Peppers are:

16 oz Turkey, Ground turkey, 93% lean
1 large Egg, fresh, whole, raw
0.5 cup Quaker Oats - Quick 1 Minute - Dry
3 clove Garlic
.5 cup, chopped Onions, raw
1 tbsp Ketchup, Heinz
2 tbsp Basil
2 tsp Oregano, ground
3 large (2-1/4 per lb, approx 3- Sweet peppers (bell)

Here is how you make Meatloaf Stuffed Peppers:

Core peppers, leaving as whole as possible. Cut into think rings. Any excess can be diced and added to meatloaf mixture. Mix all remaining ingredients and put into pepper rings on a lined parchment lined baking sheet. Bake 350 for 20-25 minutes - depends on thickness of pepper rings!Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SAKANA91.

The nutritional information for Meatloaf Stuffed Peppers is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 267.3

• Total Fat: 10.3 g
• Cholesterol: 126.5 mg
• Sodium: 146.4 mg
• Total Carbs: 19.0 g
• Dietary Fiber: 4.0 g
• Protein: 26.4 g