The recipe Low carb high protein stuffed pepper

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Low carb high protein stuffed pepper recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Low carb high protein stuffed pepper!

Low carb high protein stuffed pepper

Low carb high protein stuffed pepper Recipe
Low carb high protein stuffed pepper

What Course Is Low carb high protein stuffed pepper?

Low carb high protein stuffed pepper is for Dinner.


How Long Does Low carb high protein stuffed pepper Recipe Take To Prepare?

Low carb high protein stuffed pepper takes 30 minutes to prepare.


How Long Does Low carb high protein stuffed pepper Recipe Take To Cook?

Low carb high protein stuffed pepper takes 30 minutes to cook.


How Many Servings Does Low carb high protein stuffed pepper Recipe Make?

Low carb high protein stuffed pepper makes 2 servings.


What Are The Ingredients For Low carb high protein stuffed pepper Recipe?

The ingredients for Low carb high protein stuffed pepper are:

Ingredients:

* 2 bell peppers
* .5 pound lean ground beef
* 1 small white onion, diced fine
* Oregano, Seasoned Pepper and Fennel Seed [optional] to taste
* 1 tomato
* 2 teaspoons of crushed garlic or 1/2 teaspoon garlic powder
* 2 ounces of fresh Feta cheese, crumbled
* 2 tbsp grated parmesan or romano cheese
* 1/2 cup shredded mozzarella cheese (optional)


How Do I Make Low carb high protein stuffed pepper?

Here is how you make Low carb high protein stuffed pepper:

Spray casserole dish with PAM. Cook ground beef at low to medium heat, stirring often. Once meat is cooked through, drain thoroughly. Add all onions, garlic, oregano, seasoned pepper, fennel seed and tomatoes. Simmer over low heat approximately 20 minutes.Preheat oven to 350°F.Cut off tops of all peppers, remove inner seeds and membranes and wash thoroughly. Fill allpeppers with meat mixture, alternating with a layer of feta and parmesan cheeses. Place peppers into a casserole dish, side by side. Alternatively, you can cut peppers in half vertically and stuff each half, making serving easier and speeding bake-time.]Add any remaining mixture around the peppers and sprinkle all remaining feta and parmesan cheeses on top. Add shredded mozzarella cheese if desired for a hint of extra flavor.Bake at 350°F for approximately 30 minutes or until browned and bubbly as desired.Makes 2 stuffed peppers (or 4 half-peppers.)Number of Servings: 2Recipe submitted by SparkPeople user MISSTEEPEA.


What's The Nutritional Info For Low carb high protein stuffed pepper?

The nutritional information for Low carb high protein stuffed pepper is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 290.3
  • Total Fat: 11.5 g
  • Cholesterol: 72.9 mg
  • Sodium: 330.8 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 4.0 g
  • Protein: 32.1 g

What Dietary Needs Does Low carb high protein stuffed pepper Meet?

The dietary needs meet for Low carb high protein stuffed pepper is Low Carb


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