The recipe Philly Cheesesteak Stuffed Peppers

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Philly Cheesesteak Stuffed Peppers recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Philly Cheesesteak Stuffed Peppers!

Philly Cheesesteak Stuffed Peppers

Philly Cheesesteak Stuffed Peppers Recipe
Philly Cheesesteak Stuffed Peppers

Super low carb stuffed peppers!

What Course Is Philly Cheesesteak Stuffed Peppers?

Philly Cheesesteak Stuffed Peppers is for Dinner.


How Long Does Philly Cheesesteak Stuffed Peppers Recipe Take To Prepare?

Philly Cheesesteak Stuffed Peppers takes 10 minutes to prepare.


How Long Does Philly Cheesesteak Stuffed Peppers Recipe Take To Cook?

Philly Cheesesteak Stuffed Peppers takes 30 minutes to cook.


How Many Servings Does Philly Cheesesteak Stuffed Peppers Recipe Make?

Philly Cheesesteak Stuffed Peppers makes 4 servings.


What Are The Ingredients For Philly Cheesesteak Stuffed Peppers Recipe?

The ingredients for Philly Cheesesteak Stuffed Peppers are:

1 pound 85 % lean ground beef (I used grass-fed)
4 medium green bell peppers
8 oz sliced button mushrooms
1/2 cup onions, chopped
1 tbsp olive oil
8 slices Provolone cheese
salt and pepper to season


How Do I Make Philly Cheesesteak Stuffed Peppers?

Here is how you make Philly Cheesesteak Stuffed Peppers:

Cut tops off of the peppers and remove remaining seeds pith. Place in a microwave safe baking dish, cover with cling film and cook for 3-4 minutes, depending on your microwave. Remove film and using tongs, pour out any accumulated water from the peppers. Preheat oven to 350 degrees F and place rack to the middle position. Meanwhile, heat a pan over medium heat. When hot, add oil and swirl to coat the pan. Stir in the mushrooms to coat in oil and let cook in a single layer for 2-3 minutes. Add the onion and stir, cooking until they turn translucent and the mushrooms have cooked (2-3 minutes more). Remove the mixture from the pan. Add the ground beef to the pan, breaking it up while cooking. When cooked through, add the mushroom mixture back to the pan and season with enough salt until it tastes good to you. Add a generous amount of pepper (1/4 teaspoon or more to your taste). Lightly season the peppers with salt and pepper. Place 1 slice of cheese in the bottom of each pepper and evenly divide the ground beef stuffing among them. Bake for 20 minutes. Top with the remaining cheese and pop under the broiler to melt and brown. Serving Size: 1 pepperNumber of Servings: 4Recipe submitted by SparkPeople user FREKLE22.


What's The Nutritional Info For Philly Cheesesteak Stuffed Peppers?

The nutritional information for Philly Cheesesteak Stuffed Peppers is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 514.5
  • Total Fat: 35.9 g
  • Cholesterol: 114.1 mg
  • Sodium: 575.7 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 2.8 g
  • Protein: 37.6 g

What Dietary Needs Does Philly Cheesesteak Stuffed Peppers Meet?

The dietary needs meet for Philly Cheesesteak Stuffed Peppers is Low Carb


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