Dinner

Tater Tote Cas is for Dinner.

Tater Tote Cas takes 15 minutes to prepare.

Tater Tote Cas takes 60 minutes to cook.

Tater Tote Cas makes 10 servings.

The ingredients for Tater Tote Cas are:

1 lbs ground beef
bag of frozen Tater Tots
1 Can of Healthy Cream of Mush Soup
1 Cup Milk

Here is how you make Tater Tote Cas:

Serving Size: Makes 10 - 1 Cup serving sizesNumber of Servings: 10Recipe submitted by SparkPeople user CRSANDOVAL.

The nutritional information for Tater Tote Cas is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 519.8

• Total Fat: 25.1 g
• Cholesterol: 36.2 mg
• Sodium: 786.0 mg
• Total Carbs: 53.2 g
• Dietary Fiber: 2.7 g
• Protein: 14.0 g