Dinner

Basil Tomatoe Tuna Steak is for Dinner.

Basil Tomatoe Tuna Steak takes 10 minutes to prepare.

Basil Tomatoe Tuna Steak takes 6 minutes to cook.

Basil Tomatoe Tuna Steak makes 2 servings.

The ingredients for Basil Tomatoe Tuna Steak are:

2 3-oz ahi tuna steak
1 T. olive oil
1/2 t. salt
1/8 t. pepper
10 basil leaves (fresh...no substitutions)
1/2 fresh tomatoe slices (I sliced sweet grape tomatoes)
2T grated parmesan cheese
2 oz (4 T) low fat mozzarella cheese.

Here is how you make Basil Tomatoe Tuna Steak:

Heat 1T olive oil in skillet. Add smashed garlic clove. Sear tuna steaks on all sides...2 minutes each side...sear edges too. Transfer to broiler pan. Salt and Pepper both sides. Cover top well with basil leaves...top with tomato, sprinkle with balsamic, then the cheeses. Broil 4-6 inches from heat for 2-3 minutes..until cheese is melted. Serves 2.Number of Servings: 2Recipe submitted by SparkPeople user ROBERTAB3.

The nutritional information for Basil Tomatoe Tuna Steak is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 278.5

• Total Fat: 14.0 g
• Cholesterol: 65.0 mg
• Sodium: 255.8 mg
• Total Carbs: 8.7 g
• Dietary Fiber: 0.9 g
• Protein: 28.3 g

Basil Tomatoe Tuna Steak is Italian cuisine.