Dinner

MK Jamaican Jerk Turkey Burgers is for Dinner.

MK Jamaican Jerk Turkey Burgers takes 15 minutes to prepare.

MK Jamaican Jerk Turkey Burgers takes 25 minutes to cook.

MK Jamaican Jerk Turkey Burgers makes 4 servings.

The ingredients for MK Jamaican Jerk Turkey Burgers are:

1/2 cup uncooked quick oats
1/2 cup red onion, chopped
1/3 cup ketchup
1 Tbsp jerk seasoing, Jamaican-variety
1 large egg
1 pound lean ground turkey

Here is how you make MK Jamaican Jerk Turkey Burgers:

In a large bowl, combine ingredients and mix until well-combined. Shape turkey mixture into four 1-inch-thick patties; cover and refrigerate for a minimum of 20 minutes.Preheat broiler. Broil burgers until cooked through, flipping once about 20-25 minutes total. Number of Servings: 4Recipe submitted by SparkPeople user MKELLEY121.

The nutritional information for MK Jamaican Jerk Turkey Burgers is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 198.0

• Total Fat: 3.7 g
• Cholesterol: 106.6 mg
• Sodium: 241.4 mg
• Total Carbs: 11.7 g
• Dietary Fiber: 1.4 g
• Protein: 29.3 g