Dinner

Turkey Mozz Casserole is for Dinner.

Turkey Mozz Casserole takes 30 minutes to prepare.

Turkey Mozz Casserole takes 30 minutes to cook.

Turkey Mozz Casserole makes 4 servings.

The ingredients for Turkey Mozz Casserole are:

6 oz. ground turkey, browned and drained
1 1/2 med. zuchinni, chopped
2 small summer squash, chopped
1 can diced tomatoes, drained
1 can canellini beans, drained
1/2 cup diced onion
1 cup shredded low fat mozzerella

Here is how you make Turkey Mozz Casserole:

Chop all vegetables and set aside. Brown the ground turkey and drain off fat. Drain tomatoes and beans and rinse once. Spray a 8x8 glass baking dish with canola cooking spray. Place all ingredients into dish however you desire; either layered or mixed. Salt and pepper well. Place in 350 degree oven and bake for 20 minutes. Remove from oven and top with mozzerella, and return to oven under broiler until brown and bubbly.Serving Size: makes four 2 cup servings. 163 calories per servingNumber of Servings: 4Recipe submitted by SparkPeople user THINBRANDY2014.

The nutritional information for Turkey Mozz Casserole is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 162.4

• Total Fat: 6.4 g
• Cholesterol: 40.0 mg
• Sodium: 330.9 mg
• Total Carbs: 11.9 g
• Dietary Fiber: 3.3 g
• Protein: 14.2 g