Dinner

Turkey Taco Chili is for Dinner.

Turkey Taco Chili takes 5 minutes to prepare.

Turkey Taco Chili takes 30 minutes to cook.

Turkey Taco Chili makes 6 servings.

The ingredients for Turkey Taco Chili are:

1.0 medium (2-1/2" dia) Onions, raw
1.5 cup Tomato Sauce
16.0 oz Jennie-O Lean Ground Turkey
1.5 cup Bush's Chili Beans
8.0 tsp Old El Paso Taco Seasoning Mix (40% Less Sodium)
1.5 cup Del Monte Diced Tomatoes, No Salt Added
4.0 serving Kroger Cut Green Beans (Frozen)

Here is how you make Turkey Taco Chili:

Brown turkey with onions in a 5 qt dutch oven until no longer pink. Add all remaining ingredients and 1 can of water to pot. Cover and simmer until beans are tender. Serve hot. Serving Size: Makes 4 servingsNumber of Servings: 6.0Recipe submitted by SparkPeople user JPREKOPA32605.

The nutritional information for Turkey Taco Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 232.4

• Total Fat: 6.0 g
• Cholesterol: 53.3 mg
• Sodium: 899.8 mg
• Total Carbs: 25.1 g
• Dietary Fiber: 6.6 g
• Protein: 20.5 g