The recipe Tortellini with Turkey Sausage and Edamame

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Tortellini with Turkey Sausage and Edamame recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Tortellini with Turkey Sausage and Edamame!

Tortellini with Turkey Sausage and Edamame

Tortellini with Turkey Sausage and Edamame Recipe
Tortellini with Turkey Sausage and Edamame

Easy meal to make, servings are big and filling!

What Course Is Tortellini with Turkey Sausage and Edamame?

Tortellini with Turkey Sausage and Edamame is for Dinner.


How Long Does Tortellini with Turkey Sausage and Edamame Recipe Take To Prepare?

Tortellini with Turkey Sausage and Edamame takes 5 minutes to prepare.


How Long Does Tortellini with Turkey Sausage and Edamame Recipe Take To Cook?

Tortellini with Turkey Sausage and Edamame takes 10 minutes to cook.


How Many Servings Does Tortellini with Turkey Sausage and Edamame Recipe Make?

Tortellini with Turkey Sausage and Edamame makes 6 servings.


What Are The Ingredients For Tortellini with Turkey Sausage and Edamame Recipe?

The ingredients for Tortellini with Turkey Sausage and Edamame are:

Tortellinis, turkey sausage, red bell pepper, frozen edamame


How Do I Make Tortellini with Turkey Sausage and Edamame?

Here is how you make Tortellini with Turkey Sausage and Edamame:

Boil 5 quarts of water with pinch of salt. Cut sausage into 1/4" medallions and chop red bell pepper into small chunks. Sautee until heated, about 5 minutes, remove from heat. Add tortellinis to water, cook for 5 minutes. Add frozen edamame to tortellinis, continue cooking for about 2 more minutes. Remove from heat and drain well. Add to sausage and peppers and warm it up. Serve hot. Serving Size: Makes 6 generous servingsNumber of Servings: 6Recipe submitted by SparkPeople user FHORN12.


What's The Nutritional Info For Tortellini with Turkey Sausage and Edamame?

The nutritional information for Tortellini with Turkey Sausage and Edamame is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 372.3
  • Total Fat: 11.2 g
  • Cholesterol: 63.3 mg
  • Sodium: 884.3 mg
  • Total Carbs: 44.7 g
  • Dietary Fiber: 2.6 g
  • Protein: 22.2 g

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