The recipe Scalloped Turkey

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Scalloped Turkey recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Scalloped Turkey!

Scalloped Turkey

Scalloped Turkey Recipe
Scalloped Turkey

Not sure what to do with left over turkey and gravy? Here's an old, but welcome idea.

What Course Is Scalloped Turkey?

Scalloped Turkey is for Dinner.


How Long Does Scalloped Turkey Recipe Take To Prepare?

Scalloped Turkey takes 15 minutes to prepare.


How Long Does Scalloped Turkey Recipe Take To Cook?

Scalloped Turkey takes 20 minutes to cook.


How Many Servings Does Scalloped Turkey Recipe Make?

Scalloped Turkey makes 10 servings.


What Are The Ingredients For Scalloped Turkey Recipe?

The ingredients for Scalloped Turkey are:

2.5 cups cooked and diced turkey
2.5 cups turkey gravy
about a dozen slices of bread, cubed
rubbed sage


How Do I Make Scalloped Turkey?

Here is how you make Scalloped Turkey:

Cube the bread and dice the turkey. Spray oil on a 9x13 pan. Spread the turkey over the bottom of the pan, layering the bread over it. Sprinkle with sage. Heat the gravy and pour it over the top.Bake in a 350 degree oven for 20 to 30 minutes.Serving Size:?Makes about 10 one cup servings


What's The Nutritional Info For Scalloped Turkey?

The nutritional information for Scalloped Turkey is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 195.4
  • Total Fat: 5.2 g
  • Cholesterol: 33.5 mg
  • Sodium: 512.6 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 15.4 g

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