The recipe Balsamic Vegetables

Made From Scratch Recipes

Balsamic Vegetables recipe is a Italian Dinner meal that takes 10 minutes to make. If you enjoy Italian for Dinner, you will like Balsamic Vegetables!

Balsamic Vegetables

Balsamic Vegetables Recipe
Balsamic Vegetables

Cooked on webber BBQ

What Course Is Balsamic Vegetables?

Balsamic Vegetables is for Dinner.


How Long Does Balsamic Vegetables Recipe Take To Prepare?

Balsamic Vegetables takes 10 minutes to prepare.


How Long Does Balsamic Vegetables Recipe Take To Cook?

Balsamic Vegetables takes 10 minutes to cook.


How Many Servings Does Balsamic Vegetables Recipe Make?

Balsamic Vegetables makes 4 servings.


What Are The Ingredients For Balsamic Vegetables Recipe?

The ingredients for Balsamic Vegetables are:

Sweet peppers (bell), 4 large (2-1/4 per lb, approx 3-3/4"(remove)
*Squash, summer, zucchini, italian style, canned, 2 cup(remove)
*Balsamic Vinegar, 3 tbsp(remove)
Olive Oil, 2 1tsp(remove)

leave peppers whole, cut zucchini. toss in olive oil, grill and slice peppers when done. Mix all with seasoning and balsamic to finish.


How Do I Make Balsamic Vegetables?

Here is how you make Balsamic Vegetables:

leave peppers whole, cut zucchini. toss in olive oil, grill and slice peppers when done. Mix all with seasoning and balsamic to finish. Serving Size: 1/4 of overall Number of Servings: 4Recipe submitted by SparkPeople user 69ISFINE.


What's The Nutritional Info For Balsamic Vegetables?

The nutritional information for Balsamic Vegetables is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 103.1
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 431.5 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 2.6 g

What Type Of Cuisine Is Balsamic Vegetables?

Balsamic Vegetables is Italian cuisine.


What Dietary Needs Does Balsamic Vegetables Meet?

The dietary needs meet for Balsamic Vegetables is Vegetarian


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