The recipe Alaska Salmon Bake with Pecan Crunch Crust
Alaska Salmon Bake with Pecan Crunch Crust recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Alaska Salmon Bake with Pecan Crunch Crust!
Alaska Salmon Bake with Pecan Crunch Crust
- What Course Is Alaska Salmon Bake with Pecan Crunch Crust?
- How Long Does Alaska Salmon Bake with Pecan Crunch Crust Recipe Take To Prepare?
- How Long Does Alaska Salmon Bake with Pecan Crunch Crust Recipe Take To Cook?
- How Many Servings Does Alaska Salmon Bake with Pecan Crunch Crust Recipe Make?
- What Are The Ingredients For Alaska Salmon Bake with Pecan Crunch Crust Recipe?
- How Do I Make Alaska Salmon Bake with Pecan Crunch Crust?
- What's The Nutritional Info For Alaska Salmon Bake with Pecan Crunch Crust?
- What Type Of Cuisine Is Alaska Salmon Bake with Pecan Crunch Crust?
- What Dietary Needs Does Alaska Salmon Bake with Pecan Crunch Crust Meet?
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Heart healthy meal What Course Is Alaska Salmon Bake with Pecan Crunch Crust?Alaska Salmon Bake with Pecan Crunch Crust is for Dinner. How Long Does Alaska Salmon Bake with Pecan Crunch Crust Recipe Take To Prepare?Alaska Salmon Bake with Pecan Crunch Crust takes 15 minutes to prepare. How Long Does Alaska Salmon Bake with Pecan Crunch Crust Recipe Take To Cook?Alaska Salmon Bake with Pecan Crunch Crust takes 10 minutes to cook. How Many Servings Does Alaska Salmon Bake with Pecan Crunch Crust Recipe Make?Alaska Salmon Bake with Pecan Crunch Crust makes 1 servings. What Are The Ingredients For Alaska Salmon Bake with Pecan Crunch Crust Recipe?The ingredients for Alaska Salmon Bake with Pecan Crunch Crust are: 2 Tbs. Dijon mustard2 Tbs. unsalted butter, melted 4 tsp. honey 1/4 cup breadcrumbs 1/4 cup pecans or walnuts, finely chopped 2 tsp. parsley, chopped 4 salmon fillet, thawed if frozen, 6 oz each 1 lemon, cut into wedges How Do I Make Alaska Salmon Bake with Pecan Crunch Crust?Here is how you make Alaska Salmon Bake with Pecan Crunch Crust: Preheat oven to 450° F. Mix first 3 ingredients in a bowl and set aside. Mix breadcrumbs, pecans and parsley in another bowl. Season salmon with salt and pepper to taste and place on a lightly greased baking sheet or broiling pan. Brush each fillet with butter, honey-mustard mixture and top with a spoonful of breadcrumb mixture. Bake 10 minutes per inch of thickness, or until salmon flakes when tested with a fork. Serve with lemon wedges.Number of Servings: 1Recipe submitted by SparkPeople user NATALIEMARKIS.What's The Nutritional Info For Alaska Salmon Bake with Pecan Crunch Crust?The nutritional information for Alaska Salmon Bake with Pecan Crunch Crust is:
What Dietary Needs Does Alaska Salmon Bake with Pecan Crunch Crust Meet?The dietary needs meet for Alaska Salmon Bake with Pecan Crunch Crust is Low Carb |
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