The recipe Baked Scrod/Cod
Baked Scrod/Cod recipe is a Dinner meal that takes 18 minutes to make. If you enjoy for Dinner, you will like Baked Scrod/Cod!
Baked Scrod/Cod
- What Course Is Baked Scrod/Cod?
- How Long Does Baked Scrod/Cod Recipe Take To Prepare?
- How Long Does Baked Scrod/Cod Recipe Take To Cook?
- How Many Servings Does Baked Scrod/Cod Recipe Make?
- What Are The Ingredients For Baked Scrod/Cod Recipe?
- How Do I Make Baked Scrod/Cod?
- What's The Nutritional Info For Baked Scrod/Cod?
- What Type Of Cuisine Is Baked Scrod/Cod?
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Place cod (or scrod) fillets in glass dish. Crush 25 Ritz Crackers in place in a bowl. Add melted butter and cheese and mix well. Place cracker mix on top of fillets and bake at 350 for 15-20 minutes. To assure even cooking, "tuck" the thinner end of the fillet under to create an even thickness of fish. What Course Is Baked Scrod/Cod?Baked Scrod/Cod is for Dinner. How Long Does Baked Scrod/Cod Recipe Take To Prepare?Baked Scrod/Cod takes 10 minutes to prepare. How Long Does Baked Scrod/Cod Recipe Take To Cook?Baked Scrod/Cod takes 18 minutes to cook. How Many Servings Does Baked Scrod/Cod Recipe Make?Baked Scrod/Cod makes 4 servings. What Are The Ingredients For Baked Scrod/Cod Recipe?The ingredients for Baked Scrod/Cod are: 16 oz. scrod or cod fillet4 oz butter (melted) 25 Ritz crackers (crushed) 1/3 cup mild cheddar cheese (shredded) How Do I Make Baked Scrod/Cod?Here is how you make Baked Scrod/Cod: 15-20 minutes at 350Serving Size: Makes 4 nice servings.Number of Servings: 4Recipe submitted by SparkPeople user NEVISISLANDTIME.What's The Nutritional Info For Baked Scrod/Cod?The nutritional information for Baked Scrod/Cod is:
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