The recipe Italian Baked Salmon Fillet

Made From Scratch Recipes

Italian Baked Salmon Fillet recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Italian Baked Salmon Fillet!

Italian Baked Salmon Fillet

Italian Baked Salmon Fillet Recipe
Italian Baked Salmon Fillet

Serves 2

What Course Is Italian Baked Salmon Fillet?

Italian Baked Salmon Fillet is for Dinner.


How Long Does Italian Baked Salmon Fillet Recipe Take To Prepare?

Italian Baked Salmon Fillet takes several minutes to prepare.


How Long Does Italian Baked Salmon Fillet Recipe Take To Cook?

Italian Baked Salmon Fillet takes several minutes to cook.


How Many Servings Does Italian Baked Salmon Fillet Recipe Make?

Italian Baked Salmon Fillet makes 2 servings.


What Are The Ingredients For Italian Baked Salmon Fillet Recipe?

The ingredients for Italian Baked Salmon Fillet are:

16 oz Wild Salmon Fillet
1 large Tomato Sliced
1 T Italian Seasoning
Dash Salt
Dash Pepper
2 Limes Sliced
1 T peanut oil
5 Cloves Garlic sliced


How Do I Make Italian Baked Salmon Fillet?

Here is how you make Italian Baked Salmon Fillet:

Preheat oven 375, Put 1TBS Peanut oil in the bottom of the baking pan. Put fillets in the pan season with Italian seasoning, garlic, salt and pepper. Put tomato slices, Garlic, and lime slices on top of fillets.. Season with Italian Seasoning, Salt and Pepper. Bake until it flakes with fork. 12 - 15 mins.. serves 2.Number of Servings: 2Recipe submitted by SparkPeople user MADGM66.


What's The Nutritional Info For Italian Baked Salmon Fillet?

The nutritional information for Italian Baked Salmon Fillet is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 310.2
  • Total Fat: 12.2 g
  • Cholesterol: 90.0 mg
  • Sodium: 628.3 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 39.7 g

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