The recipe Baked Salmon with Brown Sugar Glaze

Made From Scratch Recipes

Baked Salmon with Brown Sugar Glaze recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Baked Salmon with Brown Sugar Glaze!

Baked Salmon with Brown Sugar Glaze

Baked Salmon with Brown Sugar Glaze Recipe
Baked Salmon with Brown Sugar Glaze

This recipe can also be good grilled on a wood plank.

What Course Is Baked Salmon with Brown Sugar Glaze?

Baked Salmon with Brown Sugar Glaze is for Dinner.


How Long Does Baked Salmon with Brown Sugar Glaze Recipe Take To Prepare?

Baked Salmon with Brown Sugar Glaze takes 10 minutes to prepare.


How Long Does Baked Salmon with Brown Sugar Glaze Recipe Take To Cook?

Baked Salmon with Brown Sugar Glaze takes 10 minutes to cook.


How Many Servings Does Baked Salmon with Brown Sugar Glaze Recipe Make?

Baked Salmon with Brown Sugar Glaze makes 6 servings.


What Are The Ingredients For Baked Salmon with Brown Sugar Glaze Recipe?

The ingredients for Baked Salmon with Brown Sugar Glaze are:

6 - 4 oz Atlantic Salmon portions
1 tbsp McCormick Season Salt
1/2 tbsp Garlic Powder
1/2 cup packed brown sugar


How Do I Make Baked Salmon with Brown Sugar Glaze?

Here is how you make Baked Salmon with Brown Sugar Glaze:

Preheat oven to 425Place salmon portions, evenly spaced, on a sheet of foil. Roll up edges of foil to help collect sauces.Sprinkle seasoning salt and garlic powder evenly over salmon.Spread brown sugar over seasoned salmon by hand, coating completely with about 1/8 inch of sugar.Bake salmon for 8-10 minutes, or until it flakes easily with a fork. It is not necessary to turn the fillets if they are baked slowly.Makes 6 - 4oz servingsNumber of Servings: 6Recipe submitted by SparkPeople user AMBARRY1975.


What's The Nutritional Info For Baked Salmon with Brown Sugar Glaze?

The nutritional information for Baked Salmon with Brown Sugar Glaze is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 277.5
  • Total Fat: 9.2 g
  • Cholesterol: 80.5 mg
  • Sodium: 537.4 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 28.9 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day